Carboni’s Ristorante, Bar and Market offers an Italian-forward menu complete with homemade pizza and pasta straight from Winters’ regional bounty.

Preserve aims to showcase the abundance of the rich farmland, culture and history of Winters in their drinks, dishes, and in the fine details of their dining room, all of which comes together to tell the vibrant story of a small town in Northern California.

Patio 29 is a small-batch artisan craft distillery in Winters, CA, specializing in premium whiskies, gin, vodka, rum, brandies and other spirit products sourced from local-grown grains and fruits.

This restaurant’s reputation is distinguished by its casual roadhouse appeal. Famous for its 42 day aged, hand cut on premise, Certified Angus Beef steaks.

Although their tapas may not be traditional, Ficelle is all about the authentic Spanish lifestyle: coming together with family and friends for delicious food and drink, laughter and conversation.

Green River Brewing & Taproom is a family friendly venue set on the bank of Putah Creek. They have a unique self-serve taproom, full bar and restaurant on a beautiful four-acre property.

Hooby’s Brewery is best known for their inventive brews and the creative names they give them, like the popular, “This Damn Hazy NE IPA.” We also recommend you try one of their waffle dishes, which you can enjoy to some of the live music they often host.